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Evening Menu
Exceptional 8-Course Buffet Dinner
An Italian buffet prepared by Palermo's Italian Restaurant, served at 6:15 PM during the gala. Eight courses to enjoy at your own pace — from salad and pasta through chicken, vegetables, and dessert.
01
Starter
- Salad
02
Pasta
- Fettuccine Alfredo
- Penne Marinara
- Meatballs in Fresh Tomato Sauce
03
Main Course
- Chicken Piccata
- Fresh Vegetables
04
Accompaniments
- Bread, Butter, Olive Oil & Balsamic Vinegar
05
Dessert
- Dessert